I made these yummy brownies the other day, using a recipe from Jamie's Monster Bake Sale, which was a mini recipe book sold to raise money for Comic Relief. They were so good, I felt compelled to share the recipe with you all!
Y ou will need:
125g Unsalted butter
100g good-quality dark chocolate (I actually added 200g to make them extra gooey and tasty)
4 Large eggs
300g Caster sugar
100g Self-raising flour, sifted
Pinch of Salt
Oven preheated to 190°c/375°F/Gas 5
17x25cm baking tin greased and lined (I used round cake tins instead because that was all I had)
- Melt the chocolate and butter by placing in a bowl over a pan of boiled water.
- Mix the eggs, sugar, flour and salt together then stir in the melted chocolate and the walnuts.
- Spoon the mixture in to the tin then bake for about 15-20 minutes. You want the brownies to be crusty on top but still gooey in the middle.
- Let them cool down a little before you slice them up.
They are great eaten on their own but I like them with a dollop of cream. Gluttonous? Yup, but so, so good!